Should I get it? Last year my mother in law asked me what I wanted for Christmas. I knew I wanted some kind of kitchen appliance because I wanted to expand my options in the kitchen. My first thought was an air fryer(and I still might get one) but as I was doing my … Read moreMy favorite Kitchen Appliance: An Instant Pot Review
The Company Canyon Bakehouse was founded after its co-owner, Christi Skow was diagnosed with celiac disease in 2007. She found that all the gluten free bread on the market was tasteless and without much nutritional value. So she set out with her husband, Josh and a family friend, Ed Miknevicius to make gluten free bread … Read moreMini Review: Canyon Bakehouse Gluten Free Heritage Style Honey White Bread
Here’s a quick review of a new item I found on my last trip to the local health food store: Russo’s Gluten Free Gourmet Mozzarella Sticks. The bag contained 11 sticks which I cooked in my convection oven according to the directions on the bag. So these mozzarella sticks got mixed reviews with my family. … Read moreMini Review: Russo’s Gluten Free Gourmet Mozzarella Sticks
